Israel

"Bright, crisp acidity wonderful pear and citrus fruit flavors full bodied, with long finish." ~ Winery Notes

" A blend at this stage largely of Cabernet Sauvignon, that fleshed out with Merlot and Petite Sirah. Dark garnet with a youthful royal purple robe, showing vanilla scented red fruits on the nose, those yielding comfortably to currants, wild berries and vanilla, all on a pleasingly spicy background.

"Its medium body and colour blend well with its cherry and strawberry varietal character and subtle oak bouquet." ~ Winery notes

"Layers of oak, dark berry, and spice are supported by soft tannins and focused acidity. Pairs well with grilled or sauced chicken dishes." ~ Winery notes

Wine Enthusiast 90"Violet, blackberry, cassis and blueberry aromas immediately waft from the glass. Rich and ripe, the palate boasts more of the same concentrated fruit in a lush, creamy, crushed-velvet-like texture. Notes of charred espresso bean, vanilla pod and licorice root all unfold on the

" Characteristic fruit aroma with hints of forest berries against an elegant backdrop of oak and a whiff of vanilla. This medium bodied wine is ready to drink now but will keep beautifully in the bottle for the coming three years. The wine is ideal for serving with Mediterranean-style cold salads,

"The Yarden Mount Hermon White displays a refreshing mix of citrus, floral, papaya and melon characters. Bright and flavorful, this medium-bodied wine is a crowd-pleaser. We like nothing better than to drink Yarden Mount Hermon White while dining al fresco, enjoying the freshest catch-of-the-day,

"Yarden Mount Hermon was produced from Cabernet Sauvignon and Merlot with a small amount of Cabernet Franc, all grown in the Golan Heights. The cool climate, rocky volcanic soil and high altitude are ideal conditions for growing classic wine grape varieties. Moderately early pressing yields a wine

"Deep ruby garnet color, fruit driven with aromas of exotic spices. This wine has a rich, body, and a youthful fresh finish. A remarkable blend of Merlot (60%) plus an equal measure of 20% of Cabernet Sauvignon and Cabernet Franc." ~ Winery notes

Ripe pear, apple, pineapple and citrus fruit notes layered with rich oak and vanilla characters; rich and buttery with a long attractive finish." ~ Winery notes

"Perfumed and silky with typical aromas of wild berries, violets and hints of tobacco and oak. Aged for 10 months in French oak barrels." ~ Winery notes

" Bright greenish-colored and clear wine. Invigorating aroma of tropical .fruit, green apple and lime with a hint of fresh grass characters. A concentrated, flavorful wine with pleasurable acidity and a long finish. " ~ Winery notes

"Golan Chardonnay was produced entirely from Chardonnay grapes grown in the Golan Heights. The cool climate, rocky volcanic soil and high altitude are ideal conditions for growing classic wine grape varieties. This non-wooded version of Chardonnay stresses the natural fruit characters of the

"A smooth and elegant Cabernet Sauvignon with aroma of red fruit and black forest berries, chocolate and black plums. Spiced with a hint of Mediterranean herbs such as marjoram, Rosemarie and thyme. With its soft, refined tannins, balanced acidity and long finish this rich and full-bodied wine

"Layers of oak, dark berry, and spice are supported by soft tannins and focused acidity. Pairs well with grilled or sauced chicken dishes." ~ Winery notes

"Sweet, luscious and smooth. Best Served With: Full flavored beef, veal, or chicken dishes, as well as pasta and cheese." ~ Winery Notes

Wine Advocate 89"The 2009 Petit Castel is quite an interesting “second” wine at this point. It offers an awful lot. Most wineries would be happy to have it as a first wine. Of course, it should be good –it isn’t exactly cheap, either. While it always shows better than the Grand Vin young, on first

"Tasting notes: Ripe cherry and cassis fruit notes layered with rich oak, vanilla and spice; ruby color, mediumbodied, good structure and velvety texture. Serving Suggestions: Fairly full-flavored foods, such as roasted duck, beef steak or pasta in tomato sauce.Kosher for Passover" ~ Winery notes

"Exceptional blackberry and cassis character, with a fine balance and finishFood Pairing Recommendations - Meat, veal and rich chicken " ~Winery Notes

"Aging in French oak barrels for 7 months yields an elegant, attractive wine layering berry, floral and spice notes Food Pairing Recommendations - Roasted quail, pizza, pasta or grilled beef " ~Winery Notes

"Produced from grapes grown in the temperate climate of the hills of Galilee, this superior wood aged Cabernet Sauvignon has a good red colour, oak and vanilla bouquet; dark, spicy and berry flavours that last on the finish." ~Winery notes

"Deep ruby black color. Berry compote, cedar, grilled pepper and nougat aromas. A bright, buoyant entry leads to a fruity medium body of ripe cassis and blackberry flavors with a touch of spice, banana custard, and citrus. Finishes with a refreshing, berry and soft meringue fade. Very tasty and

"Yarden Mount Hermon was produced from Cabernet Sauvignon and Merlot with a small amount of Cabernet Franc, all grown in the Golan Heights. The cool climate, rocky volcanic soil and high altitude are ideal conditions for growing classic wine grape varieties. Moderately early pressing yields a wine

"Appellation - Shomron Style - Semi-Sweet White Tasting Notes - Semi sweet, tropical fruity flavors, and a cool, clean finish" ~ Winery Notes