Willamette Valley Oregon
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"A to Z Pinot Gris is blended from over 18 different lots of wine, all either produced by us or made for us under our direction from grapes we purchased. A small portion of the wine did undergo partial malolactic fermentation for a creamy mouthfeel, but for the most part malolactic fermentation was blocked to retain bright acidity to balance the ripe character of the vintage. Fermented and aged in stainless steel for six months. This wine is a great example of Pinot Gris in Oregon." ~Winery Notes
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