International Wine Cellar 93
Report #6 The Wines of Southern Italy: From Quantity to Quality
"The 2004 Korem is a superb blend of 55 percent Bovale Sardo, 35 percent Carignano and 10 percent Cannonau. Deep opaque in color, it offers a richly textured and silky palate of blackberry, vanilla bean, cinnamon and allspice flavors with fine grained tannins on the finish."