Barahonda Monastrell 2006

Yecla Spain
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"Made from 100% Monastrell grape variety, with a maximum maceration temperature for a period of 18 days. Selected from our best vineyards, this wine shows mature fruit aromas in nose. On palate is well balanced and full-bodied, with a persistence and good final taste. Fruity, freshly and lively due to its good acidity level, with pleasant and powerful tannins. Bright red cherry in colour." ~Winery notes

 

$10.45 Case: $125.40 Item Number: 4652