Friuli Italy
"A typical Tocai Friulano which expresses the history and terroir of Friuli.
Medium bodied, with ripe, luscious pear flavors carried by a refreshing
mineral flavor and zesty mouthwatering acidity that mixed together create
a perfect wine to enhance food. The Tocai Friulano grape is also
characterized by a slight almond edge. A wine which complements many
appetizers such as cured meats such as Prosciutto. Try also with fullflavored
seafood and fish dishes or with veal or pork." ~Joe Bastianich, owner
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