Beaujolais


Chateau Thivin Cote de Brouilly 2014
93  Wine Advocate 
Wine Advocate 93 "I might have under-estimated the 2014 Côte de Brouilly when I tasted a barrel sample last year. Here, it is a little more backward on the nose compared directly with the Brouilly Reverdon, although there are some lovely strawberry, cranberry and subtle marine scents to discern.
Item Number: 22713
Bottle:$17.95
BTL

Louis Jadot Beaujolais Villages 2014
90  Wine Enthusiast 
Wine Enthusiast 90  "This Jadot is a combo of long-term contract vineyards and its Régnié Cru, demonstrating that knowing the terroir makes a difference. The blend shows well in this rich, full wine. It reveals ripeness—round and full of strawberry flavors from the 100% Gamay, with a tight layer of
Item Number: 19946
Bottle:$9.95
Case: $119.40
BTL

Michel Tete 'Cuvee Tradition' Julienas 2014
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92  Wine Advocate 
Wine Advocate 92 “The 2014 Juliénas Tradition comes from 45-year-old vines and underwent a 10- to 12-day maceration. It has a lively, vivacious nose with animated red cherry and wild strawberry scents. The palate is medium-bodied with supple, ripe, citrus fresh red and black fruit, leading to a
Item Number: 20480
Bottle:$14.95
Case: $179.40
BTL

Grand Moulin (Barbet) Beaujolais 2011
91  Vinous Media 
Vinous Media 91 "Deep, bright ruby. Fresh, mineral-laced cherry and dark berries on the intensely perfumed nose. Sappy blackberry and bitter cherry flavors unfold slowly to reveal a sexy floral nuance. Shows very good depth but comes off as lively, finishing with excellent clarity and fine-grained
Item Number: 21116
Bottle:$12.95
BTL

Louis-Claude Desvignes Morgon Côte du Py 2013
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92  Vinous Media 
Vinous Media 92 "Youthful violet color. Displays vibrant dark berry and peppery spice aromas, along with a hint of musky herbs. Sweet and incisive on the palate, offering lively blackberry and boysenberry flavors and a touch of bitter chocolate. Supple tannins give shape to the finish, which hangs
Item Number: 22263
Bottle:$19.95
BTL

Domaine Piron Chenas Quartz 2010
90  Wine Advocate 
Wine Advocate 90 "The 2010 Chenas Quartz Domaine Piron & Lameloise – bottled for one week when I tasted it – reflects the quartzite-rich soil in which it grows in mouthwatering salinity and an active sense of mineral impingement. Like the corresponding Morgon Cote de Py, 40% of this matured in
Item Number: 15633
Bottle:$14.95
Case: $179.40
BTL

Pappy Van Winkles 23yr 95.6prf 23 year Family Reserve Bourbon
100  Robert Parker 
Robert Parker 100 "This is the legendary Kentucky bourbon that is the Château Latour of bourbons. Pure perfection, it is nearly impossible to find and retailers hate to have even a couple of bottles because it creates problems for them given the demand. Truth be told, it is everything one would

Marcel Lapierre Morgon 2011 1.5L
93  John Gilman 
John Gilman 93 "Marcel Lapierre passed away after the 2010 vintage, leaving behind an impressive legacy of great wines that transformed a region. His son, Mathieu Lapierre had worked alongside Marcel for a few years before his passing and the 2011 vintage, which is Mathieu’s first on his own, is

Jean-Paul Brun, Terres Dorees Beaujolais 2013
93  Vinous Media 
Vinous Media 93 "Bright purple. Sexy, high-pitched aromas of dark berries, blood orange and fresh flowers. Spicy, penetrating and emphatically fruity, offering intense black raspberry and bitter cherry flavors along with notes of lavender pastille and spicecake. Closes silky and very long, with

Potel Aviron Morgon 'Cote du Py' 2010
91  Wine Spectator 
Wine Spectator 91 "Fresh and tangy, enriched with coffee liqueur and smoky base notes, this offers light tannins framing the flavors of pure black cherry and black currant fruit, with tobacco, ground anise and clove elements. Aromatic." ~AN  Wine Advocate 90 "Tallow, bacon fat, and beef marrow

George Duboeuf Morgon Dom de la Chaponne 2011
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90  Wine Advocate 
Wine Advocate 90 "Duboeuf’s 2011 Morgon Domaine de la Chaponne offers metaphorically cooler blue fruit and high-toned herbal and bittersweet floral accents when compared with its immediate stable mates, and its smokiness as well as fine-grained invigorating tannins are both decidedly black