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James Halliday 93
Australian Wine Companion
"Full-bodied wine with blackberry, leather and licorice aromas and flavours, along with a touch of mocha oak; good balance and structure." JH
Stephen Tanzer 90
International Wine Cellar
"Glass-staining ruby. Ripe black raspberry and blueberry aromas are complicated by notes of fruitcake and licorice. Racy, tightly wound red and dark berry flavors show good energy for a Barossa Valley wine, with a firm core of minerality lending spine and focus. Finishes with good sappy persistence and riper plum and cherry notes." JR