La Crau de Ma Mere Chateauneuf du Pape 2004

Robert Parker 90
"The best of the group is the 2004 La Crau de Ma Mere, which is full-bodied, has more opulence, deeper fruit, but loads of black cherry and licorice notes intertwined with hints of seaweed, roasted herbs, and smoke. It is a real beauty. Drink it over the next 5-7 years. As I have written in the past, all three cuvees from Pere Pape are Provencal in their typicity. In short, they are up-front and delicious, with forward fruit and plenty of character/personality"