Pazo de Senorans Albarino 2010
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Item Number: 12425
Wine Advocate 93
"The 2010 Albarino was aged in small stainless steel vats sur lie with batonnage for 4 months. Jasmine, mineral, lemon zest, and other citrus notes inform the nose of this multi-dimensional, already complex white. On the palate tropical flavors emerge adding to the wines pleasure quotient. Drink this superb effort over the next 3-4 years." ~JM
LA Times Wine of the Week 3/1/2012
"Pazo de Senorans consistently makes one of the best Albarinos in Spain, but in 2010 - a great vintage in Rias Baixas - the estate, which dates back to the 16th century, made a truly great one.
Aged sur lie, the 2010 is wonderfully complex, with hints of apple, lemon and flowers. It has the deep minerality and bracing acidity that pairs so well with seafood.
Drink it with oysters, clams or mussels. It's great with sushi too. And that thick tuna steak you're thinking of grilling? Bring it on."
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