Pinot Grigio / Pinot Gris

"This wine delivers nectarine and light citrus notes. It is well-balanced with depth on the palate, fresh acidity and a long clean finish." ~ Winery notes

"Pale, straw yellow color. Delicate white fruit and apple aromas. Flavors are offset by notes of acacia blossoms and almonds. The texture is crisp and vibrant with a well-balanced, bright acidity and a clean, fresh finish." ~ Winery notes

Bouquet: Delicate and pleasing with floral and fruit scents.Taste: Dry, light and crisp.

"Straw colored with green highlights. Delicate aromas with hints of pear, floral. Dry and full-bodied, discrete aromatic persistence, and a pleasant aftertaste. Perfect for poached or boiled clams, mussels, squid, octopus and grilled fish." ~Winery Notes

HOUSE P GRIGIO AT "The Sagamore Resort"Fruity bouquet with hints of crisp apples. Dry, crisp, and refreshing on the palate. Beautifully balanced to compliment a wide range of foods from white meats, shellfish, and freshwater. ~Winery notes

"Livio Felluga Pinot Grigio is a straw yellow color with light copper hues. The nose is extremely fine and intense, crispy and complex, with evident notes of jasmine and wild flowers; aromas of white peach, apricot, pink grapefruit, pear, banana, cantaloupe and mango; a light note of crust at the

" Just pour a glass and take a whiff. Your senses will be filled with sweet honeysuckle blossoms. In your mouth the wine is crisp with flavors of honeydew melon, white peaches and sweet lime. Benton-Lane has received more Top 100 Wines of the World than any other Oregon winery. Three of the

"Harvest hand made. The whole berries are pressed gently in a pneumatic press. After a first racking, the must is transferred to temperature-controlled fermentation still vats. The wine stayed on the lees for his all life before bottling. It is absolutely our best-seller.Clarification of the musts

"Pinot Grigio is the most popular white wine produced in northern Italy. Italian Pinot Grigio is normally very light and crisp, but Voga Italia combines the soft alluring flavors of Veneto with the structure and breed of Trentino to produce what we feel is the perfect Pinot Grigio." ~Winery Notes

"This wine has a clear, straw yellow color, with light golden reflections. A low concentration of surmaturo grapes gives the wine tropical fruit notes that make this unique vintage truly exotic, with apple and pineapple aromas and flavors. The wine is full bodied, with a pleasantly soft palate and a

" Soft, round fruit fills the mouth with ripe, juicy flavors. A long finish glides into flavors of ripe apples and lichee nuts. A wine to be enjoyed alone, as an apéritif, or with shellfish, fowl and light meals that include vegetarian dishes." ~ Winery notes

" Virtually all of the grapes for our 2011 Russian River Valley Pinot Gris were harvested by hand to minimize color extraction from the grape skins. Each lot was fermented separately, and approximately one-third of the wine remained on its lees and was stirred every two weeks to develop a smooth and

"This Pinot Grigio appears a rich straw yellow with shimmering, coppery highlights. Ripe tropical fruit, along with apple and pear, create a rich, generous bouquet, while the palate is refined, smooth, and pleasantly tangy. The finish seems near endless, showcasing abundant, crisp-edged fruit."

"Pale-straw in color. The bouquet is very delicate. The taste is well-balanced and impeccably fresh and fruity. A perfect match for pastas in a lightly creamed sauce, as well as Tuscan-style chicken and mild-flavored fish." ~Winery notes

"This dry white wine is pale straw-yellow in color. The clean, intense aroma and dry flavor with pleasant golden apple aftertaste make Santa Margherita Pinot Grigio a wine of great character and versatility." ~Winery Notes

"Made from 100% Pinot Grigio from vineyards in Montagna and the Mulinat Estate vineyards in Friuli. The grapes were harvested in late September and were vinified in temperature controlled, stainless steel tanks. The wine is pale yellow in color with greenish reflections. The nose recalls acacia

"Colour: Straw yellow with light coppery hues . Bouquet: Fragrant, intense and complex with notes of wild flowers and ripe pear , with a finish which is characterised by hints of bread crust. Taste: Delicate and fragrant, tasty and harmonious with a long lingering after taste." ~ Winery notes

Wine & Spirits 91"Generous at the onset, this wine has the scent of pear slices spritzed with lemon juice. Those fresh fruit flavors get a warm toasted lees accent on the palate, along with a mineral finish. A versatile gris for a meal, whether a grilled chicken or stuffed squid. "

Wine Spectator 88"Fresh and vibrant, with lively melon and pear flavors, finishing on a citrusy note." Drink now. 17,000 cases made. —Harvey Steiman "The Willamette Valley has a suitable climate for this delicate grape variety enough sunlight and warmth for ripening and cooler night

"Light green lustres run through the straw colour of this wine whose aroma is rich in fruits, the most striking of which are pears. An excellent acidity balance gives this wine strength and structure . It is dry and smooth on the palate, and leaves a long, pleasant aftertaste. The Pinot Grigio goes

Wine Spectator 92"Fresh and floral, a hint of orchard blossom wafts through flavors of Gala apple, mandarin orange, grapefruit and anise, while refined acidity creates a mouthwatering impression on the smoke- and mineral-laden finish. Drink now through 2020. " ~ ANStephen Tanzer 91"(only 5

"Named for the gray color that the grapes turn at full ripeness, Pinot Grigio requires diligence so that the grapes are picked at the precise moment they reach full flavor, but before they turn dark in color. This light, crisp, versatile wine is sourced from two regions: The Pinnacles Bench in

Wine Spectator 88"The apple, orange zest, pear and spice flavors are nicely balanced, offering delicate acidity and almond and spicy notes on the finish. Drink now."-MW"The 2011 J California Pinot Gris has an enticing bouquet of tangerine and orange blossom. The crisp entry and velvety

" Color: radiant straw-yellow with a greenish tone. Bouquet: elegant flowery aroma with typical tones of ripe fruit (pear, melon) and spices. Flavor: fruity mineral flavor, full-bodied with fresh acidity.Recommended pairings: Different starters, tureens and terrines, fish, shellfish and