Made with the world's only wild pollinated vanilla bean pod grown in Zanzibar and sourced from Burlap and Barrel and then aged in Roulaison Rum Barrels. When you purchase these bitters, you are supporting three small businesses at once!
Pairing: A nice complement to bourbon rye and whiskey, try these in your next Old Fashioned, or hop on the tiki drink bandwagon with this unique flavor profile. For holiday, try these with mulled wine, spiced ciders and punch recipes.
Made in United States of America
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