All impurities are removed by distilling the vodka four times using the column distillation process and later it is filtered five times though granulated charcoaled coconut shell filtration system. The state-of-the-art distillery meets or exceeds all EPA air and water quality standards for distilleries. The production process reduced its volatile organic compounds output by 70% and sulfur dioxide emissions by 99% and the company states that it uses 250% less fossil fuel energy during production process.
If all of that wasn’t good enough for you, the company pledged to donate $20 from the sale of each case of 360 Vodka in Florida to the Coastal Conservation Association (CCA) Florida nonprofit marine conservation organization which protects marine resources in the state. Lastly, nationwide a “close the loop” initiative is taking place whereby McCormick Distilling promises to donate $1 for environmental causes.
Now we’re familiar with other ‘eco-friendly’ vodkas like Purus or VeeV, which have been around longer, and not only utilize eco-friendly packaging, but are also completely organic when it comes to the ingredients and distilling process as well. Unlike Purus and VeeV, 360 Vodka is made from regular non-organic American grain – and of course Purus and Veev ave been around longer. Because of this we’re not really buying into the ‘World’s First Eco Vodka’ claim, but we’re intrigued by 360 Vodka nonetheless. If you are going to imbibe – imbibe sustainably!