Ultimate Beverage Challenge 98
Deep and concentrated aromas of nuts and raisins. The flavors in the mouth begin salty and spicy, slowly turning to sweet dried fig and candied nuts. The texture is leathery and rustic adding to the intensity of this whisky.
Meaning the original in Gaelic, Abunadh is made in homage to Aberlours founder, James Fleming. Abunadh is a whisky hand-made from start to finish with each batch being created to ensure a rich and complex flavour of moist raisin, and homemade fruit cake. It is bottled at cask strength resulting in a robust and deeply intense, sherried whisky.
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The 12 year-old expression is a fine example of how the distinctively crisp, citrus character of Aberlour's raw spirit is deftly softened by double cask maturation. Traditional oak and seasoned Sherry butts are both used to great effect, as the mellowed spirits within are combined to deliver a subtly balanced flavour.