Beverage Testing Institute 93
"Clear. Subtle aromas of powdered potatoes, toasted Brazil nuts, and vanilla yogurt with a silky, off-dry light-to-medium body and a sweet whipped cream, nougat, and mossy riverstone accented finish. A refreshing, elegant vodka that will be great in artisan cocktails."
"Chopin vodka is a single-ingredient vodka, 4 times distilled from potatoes grown in the Polish region of Podlasie. It is produced by Siedlce-based Podlaska. Chopin was first introduced to North America in 1997. The production is done small batches.1 Seven pounds of potatoes are used to make every bottle. " Distillery notes
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Chopin Vodka is a family business that is now in its second generation. We are proud to be 100% family-owned and to have family members working in production, sales, marketing and sitting on our advisory board. Privately held companies are uncommon in the vodka industry, but we view our relatively small size as an advantage: we are able to be involved in the day-to-day operations across our company, personally assuring the quality of all of our products. The passion and care that we have for our craft can be tasted in our all of our products. Our employees are also an important part of what makes our atmosphere special, as many of them have worked with us for more than 30 years. Master Distiller Waldemar Durakiewicz, for example, has worked with us since he graduated from university in 1978