This three-grain bourbon unabashedly infuses generations of southern tradition with the spiciness of northern rye and a touch of malt for smoothness. Handcrafted in small batches and aged in charred oak barrels, it is a bourbon of uncommon complexity.
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FEW Spirits is a new take on the timeless liquors of the past. Each a gesture to an older time of drinking, these liquors embody the tradition of quality spirits. Every batch is distilled from the very best grains and handled with the utmost care. All spirits are produced grain to glass on-site; mashed, fermented, distilled and bottled in house.