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Home » Liquor » Cordials & Liqueurs » LIV Sorbetta Strawberry 60Pf 375ml
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LIV Sorbetta Strawberry 60Pf  375mlSample Image Only
LIV Sorbetta Strawberry 60Pf 375ml
1 bottle
$16.99 / ea
The strawberries are grown on North Fork Farms, and contain a remarkable bouquet that ignites all the senses with its clean, alluring, and rich flavor. Pure vine ripened fruit shines through on the palate with an uncommonly regal finish.

Sorbetta's are the first potato-based, gluten free liqueur's available in the United States. Sorbetta's achieve an uncompromising freshness in taste by using only hand peeled and macerated fresh fruits in each batch.

Crafted in micro-batches using 250 gallons ... read more
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this is a 375mL (liquor) which is smaller than a regular 750mL bottle.
Extra processing time (2-4 days) required
Item Description
The strawberries are grown on North Fork Farms, and contain a remarkable bouquet that ignites all the senses with its clean, alluring, and rich flavor. Pure vine ripened fruit shines through on the palate with an uncommonly regal finish.

Sorbetta's are the first potato-based, gluten free liqueur's available in the United States. Sorbetta's achieve an uncompromising freshness in taste by using only hand peeled and macerated fresh fruits in each batch.

Crafted in micro-batches using 250 gallons of LiV Vodka as the base; the local berries are de-stemmed and use about 50 full flats for each micro-batch. The result is an incredible natural freshness and fidelity both on the nose and palate to each of the Sorbetta flavors. Gluten Free.
About Long Island Spirits
Long Island Spirits, founded in 2007, is the first craft distillery since the 1800's located on Long Island, in Baiting Hollow, NY. The distillery is home of LiV Vodka, and is surrounded by 5,000 acres of potato farms, in the heart of the acclaimed wine region on the North Fork of Long Island. Long Island Spirits is uniquely a farm-to-bottle hand craft distiller operation.
After sourcing the potatoes, the artisan distillers mash and ferment them, before distilling the wash through the twin, 650-liter custom-made copper pot stills equipped with 30-foot tall rectification distillation columns. Each batch is distilled three times over, before removing the heads and tails from the distillate and bringing the hearts to proof with water sourced from an aquifer beneath the 100,000-acre Pine Barrens Forest Preserve.
Long Island Spirits
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