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Malfy 'Con Limone' Gin 1.0L
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This is a liquor imageMalfy 'Con Limone' Gin 1.0L

$41.04$34.99
 
The New York Times Florence Fabricant-
"I generally disdain flavored spirits. But I like this stylish Italian gin that borrows from limoncello and shines with tart, sunny lemon. Gin, after all, depends on added flavoring, including, sometimes, citrus peels. This one, from a family company that has been making gin in the Piedmont region of Italy for 40 years, infuses the alcohol with lemon peels pressed and added to the mix of juniper and other botanicals. ... read more
Item ID: #38156
Shelf at store:207a
Size: 1L (liquor)

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Item Description

The New York Times Florence Fabricant-
"I generally disdain flavored spirits. But I like this stylish Italian gin that borrows from limoncello and shines with tart, sunny lemon. Gin, after all, depends on added flavoring, including, sometimes, citrus peels. This one, from a family company that has been making gin in the Piedmont region of Italy for 40 years, infuses the alcohol with lemon peels pressed and added to the mix of juniper and other botanicals. Its delightful on the rocks, with tonic, in a Negroni or instead of vodka in a slushy sgroppino whisked with lemon sorbet and prosecco."

Malfy Gin is distilled by the Vergnano family in Moncalieri, Italy using a traditional vacuum still. Malfy Gins key botanical additions are Lemon peels sourced from the Italian coastline. The lemon peels are steeped in alcohol and pressed in a basket press. The infusion is then blended with the juniper and other botanicals before being distilled in a stainless steel vacuum still. Malfy Gin is perfectly balanced at 41 acc/vol - enough strength to carry the delicious flavours of the botanicals, but not so strong as to be overwhelming. The flavour is deliciously zesty citrus while still maintaining classic complex gin flavours - it is not overwhelming junipery.

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MalfyMalfy Gin is distilled by the Vergnano family in Moncalieri, Italy using a traditional vacuum still. Malfy Gin's key botanical additions are Lemon peels sourced from the Italian coastline. The lemon peels are steeped in alcohol and pressed in a basket press. The infusion is then blended with the juniper and other botanicals before being distilled in a stainless steel vacuum still. Malfy Gin is perfectly balanced at 41% acc/vol - enough strength to carry the delicious flavours of the botanicals, but not so strong as to be overwhelming. The flavour is deliciously zesty citrus while still maintaining classic complex gin flavours - it is not overwhelming junipery.

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