" Aromas of licorice that are dry, spicy, herbal and vegetal. Palate entry is dry at first; midpalate features the anise, but also nicely salty tastes of mace and sage that overlap with the mineral, concrete aspect. Finishes bitter and herbal. SUPERB/HIGHLY RECOMMENDED" ~Distillery notes
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"I gave my name because I'm sure of the quality of my pastis and proud of its flavour" explained Paul Ricard. And it seems the bet paid off, as Ricard is now the best-selling aniseed-based spirit in the world.