"Po' Moscato di Poli is made from the freshest pomace from Moscato Bianco grapes grown in the Euganei hills in the Veneto region. This aromatic grape variety gives a distinct, intensely aromatic character to the final product. The pomace is processed immediately upon arrival to the distillery.
Po' Moscato di Poli is a single-varietal grappa marked by intoxicating aromas of citrus fruit, acacia flowers and orange blossom. It is broad on the palate with long length and a flavorful finish." ~Distillery Notes
Poli DistilleryView all from Poli Distillery
"The secret to distilling a great Grappa is simple: you just need fresh pomace and a hundred years of experience!"
Since 1898 the Poli family has been operating their artisanal grappa distillery located near Bassano del Grappa, in the heart of the Veneto. Today, fourth-generation Jacopo Poli has elevated grappa production to an art form. Selecting only the freshest grape pomace from some of the best winemakers in Italy, he uses a traditional copper pot still - in operation for more than a century! Jacopo works very closely with these producers during harvest and never accepts more grape pomace than can be immediately processed. This attention to detail has resulted in grappas with exceptional fruit character and unparalleled elegance.