this vintage cocktail has been a favorite since the 19 century. Hints of citrus peel and cracked peppercorn emerge from the vodka backbone, while dry vermouth provides notes of lemon and honeysuckle. enjoy your long finished with bright acidity. ~ V.C. notes

Cocktails that are inspired by Via Carota, the award-winning west village restaurant inspired from Jodi Williams and Rita Sodi. The Via Carota Cocktails team tells us it took two years to develop the six styles of ready-to-drink cocktails. The styles are broken into three families: custom-blend White Negroni and Classic Negroni, bourbon-based Old Fashioned and Manhattan cocktails, and Signature Martini and Espresso Martini. Each ready-made cocktail comes with four-to-six servings per 375-milliliter glass bottle. Williams calls the design the "icing on the cake."

The creators described the Via Carota cocktails as a replacement for bringing a bottle of wine for a dinner party; each bottle contains about four servings. We found comparing Via Carota Craft Cocktails to other pre-made cocktails in the market a bit tricky. The adherence to straightforward spirits instead of a version of seltzer is rare. Even if brands like Cutwater and High Noon use real spirits (most hard seltzers contain cheaper malt liquor), they're all carbonated.

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