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Argyle 'Willamette Valley' Pinot Noir 2017 image

Argyle 'Willamette Valley' Pinot Noir 2017

$19.95 $24.00

2eUnited StatesOregon » Dundee Hills

“Argyle Pinot Noir is a veritable representation of the Willamette Valley. Fermented entirely in small, 1.5 ton lots and plunged by hand, Argyle Pinot Noir

Argyle 'Reserve' Pinot Noir 2016 image

Argyle 'Reserve' Pinot Noir 2016

$29.95 $37.33

2eUnited StatesOregon » Dundee Hills

Wine Spectator 92 "Supple and elegantly complex, with plush raspberry, orange peel and cinnamon flavors that glide along the finish. Drink now through 2023." 6,500 cases

Argyle Brut 2015 image

Argyle Brut 2015

$19.95 $24.00

19bUnited StatesOregon » Dundee Hills

The 2015 sparkling wine vintage in the Willamette Valley was impeccable, showcasing the enticing depth and focused precision the region has to offer. The Pinot

Argyle 'Nuthouse' Riesling 2014 image

Argyle 'Nuthouse' Riesling 2014

$16.95 $21.60

60dUnited StatesOregon » Dundee Hills

Wine Spectator 91 Light and fragrant, with zippy, lime-accented apple and kiwifruit flavors that jet through a lively finish, persisting on the mostly dry finish.

Argyle 'Nuthouse' Pinot Noir 2016 image

Argyle 'Nuthouse' Pinot Noir 2016

$44.95 $60.27

50dUnited StatesOregon » Dundee Hills

Wine Spectator 91 Sleek and elegant, with polished raspberry, orange peel and spiced cinnamon flavors that glide on a lingering finish. Drink now through 2023. James Suckling

Argyle 'Reserve' Pinot Noir 2015 image

Argyle 'Reserve' Pinot Noir 2015

James Suckling 93 “Aromas of cherries, dried strawberries, plums and raspberries. Medium body, tightly grained tannins and a fresh and juicy finish. Savory. Drink or hold.” "An

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Argyle 'Nuthouse' Pinot Noir 2013 image

Argyle 'Nuthouse' Pinot Noir 2013

Vinous 93 “ Southeast facing, at 250-400 ft. elevation, the Lone Star vineyard is known for producing some of the best Pinot in the valley. On

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Argyle 'Reserve' Pinot Noir 2008 image

Argyle 'Reserve' Pinot Noir 2008

Wine Spectator 91 "This fragrant red offers raspberry, rose petal and white pepper aromas, following through on the open-textured palate and lingering well against lightly sandy

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Argyle 'Nuthouse' Riesling 2013 image

Argyle 'Nuthouse' Riesling 2013

United StatesOregon » Dundee Hills

Wine Spectator 90 “Light and sleek, with pretty pear, white peach and lime flavors that come together harmoniously, lingering on the finish. Drink now through 2023.

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Argyle Extended Tirage 2000 image

Argyle Extended Tirage 2000

Wine Spectator 95 "Refined and elegant, delivering beautifully intense layers of pear, caramel, spice and whole-grain toast that mingle seamlessly as the finish rolls on and

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Argyle 'Reserve' Pinot Noir 2014 image

Argyle 'Reserve' Pinot Noir 2014

Wine Spectator 93 "Firm and refined, with baby powder-like tannins around the raspberry, strawberry, peach skin and hibiscus notes. Comes together harmoniously on a sleek and

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Argyle 'Willamette Valley' Pinot Noir 2013 image

Argyle 'Willamette Valley' Pinot Noir 2013

"Argyle Pinot Noir is an honest representation of the Willamette Valley. Fermented entirely in small lots, and blended for purity, 2013 toes the line between

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Argyle 'Nuthouse' Pinot Noir 2008 image

Argyle 'Nuthouse' Pinot Noir 2008

Wine Spectator 92 "Light and distinctive for its slightly candied currant and guava flavors, picking up an attractive lime blossom note as the finish lingers effortlessly.

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Argyle 'Nuthouse' Chardonnay 2008 image

Argyle 'Nuthouse' Chardonnay 2008

Robert Parker 92 "One white wine, the 2008 Nut House Chardonnay was presented. Medium straw-colored, it offers up aromas of buttered popcorn, mineral, pear, apple, and

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Argyle 'Willamette Valley' Pinot Noir 2011 image

Argyle 'Willamette Valley' Pinot Noir 2011

"From a very cool growing season in the Willamette Valley comes a wonderful example of cool-climate grown Pinot Noir. The wine is alive on the

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Argyle 'Willamette Valley' Pinot Noir 2012 image

Argyle 'Willamette Valley' Pinot Noir 2012

Wine Spectator 90 "Lithe, with a nice transparency to the polished texture and the tea leaf-accented cherry and herb flavors, sliding easily into a graceful finish.

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Argyle 'Willamette Valley' Pinot Noir 2010 image

Argyle 'Willamette Valley' Pinot Noir 2010

Wine Spectator 90 "Light in color and texture, this Pinot displays pretty watermelon and cherry flavors that ride smoothly over velvety tannins, hinting at mint as

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Argyle Brut 2006 image

Argyle Brut 2006

Robert Parker 91 "The 2006 Brut is a blend of 58% Chardonnay and 42% Pinot Noir. Medium straw-colored, it has a classy nose of mineral, biscuit,

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Argyle Pinot Noir 2009 image

Argyle Pinot Noir 2009

Beverage Dynamics 91 "Lovely Cherry and earth notes; bright bing cherry flavors surrounded by hints of cedar; very easy to drink due to its velvety and

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Argyle 'Reserve' Pinot Noir 2005 image

Argyle 'Reserve' Pinot Noir 2005

Wine Spectator 91 "Light and fragrant, a welcoming wine with pretty plum and currant fruit at the forefront, hinting at five-spice powder and a meaty note

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Argyle Chardonnay 2009 image

Argyle Chardonnay 2009

"Willamette Valley Chardonnay has been un-oaked since its first vintage in 1989. Aromas of apple blossom, pear and citrus, with a hint of spice cake.

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Argyle 'Nuthouse' Pinot Noir 2009 image

Argyle 'Nuthouse' Pinot Noir 2009

International Wine Cellar 91 " Vivid red. Fresh red berry and floral aromas, complicated by sexy spicecake and incense nuances. Lively and precise, with sweet raspberry

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Argyle 'Nuthouse' Chardonnay 2003 image

Argyle 'Nuthouse' Chardonnay 2003

Wine Spectator 90 "Smooth and generous, a bit reduced but appealing for its effulgent pear and spice flavors, lingering gently on the well-wrought finish. Graceful. Drink

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Argyle 'Reserve' Pinot Noir 2007 image

Argyle 'Reserve' Pinot Noir 2007

Robert Parker 91 "The 2007 Pinot Noir Reserve is a juicy, rich, succulent effort that manages to retain a sense of elegance because of its moderate

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Argyle 'Reserve' Pinot Noir 2009 image

Argyle 'Reserve' Pinot Noir 2009

Wine Spectator 91 "Shows an earthy edge, but the vivid cherry and black tea flavors remain vibrant as they flow against a modest burr of tannins

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