Sea Smoke Vineyards
Sea Smoke 'Ten' Pinot Noir 2019
The 2019 Ten is a darkly colored and substantial wine. It is slow to develop in the glass, ultimately revealing aromas of dark plum, black
Sea Smoke 'Southing' Pinot Noir 2019
Tremendous richness, depth and concentration. Loaded with blueberry, wild berry and blackberry fruit that offers intensity, lively acidity and enough tannins to merit short-term cellaring.
Sea Smoke 'Southing' Pinot Noir 2018
Wine Enthusiast 96 "This monopole bottling from the coveted biodynamic vineyard begins with lush, intense and inviting aromas of dark boysenberry paste, wild mint, star anise
Sea Smoke 'Ten' Pinot Noir 2018
Santa Rita Hills, Santa Barbara, CA- Revealing aromas of dark plum, black cherry and currants, along with notes of cedar and a hint of earthiness.
Sea Smoke 'Ten' Pinot Noir 2017
Ten is named for the ten Pinot Noir clones found on the Sea Smoke estate vineyard. This is their most masculine wine; it is brooding
Sea Smoke 'Southing' Pinot Noir 2017
Each year, our goal for Southing is to create the ideal marriage of complexity and elegance. The ever-changing nose of the 2017 Southing exhibits Montmorency
Sea Smoke 'Ten' Pinot Noir 2016
"A brooding and intense wine. The aromas begin with notes of dried flowers and blueberries, then a myriad of spices, cacao and a hint of
Sea Smoke 'Southing' Pinot Noir 2016
" Each year, our goal for Southing is to create the ideal marriage of complexity and elegance. The ever-changing nose of the 2016 Southing exhibits boysenberry,
Sea Smoke 'Ten' Pinot Noir 2015
Winemaking: "Hand-harvested, clusters were sorted in the vineyard and then gently destemmed following an evening in our cold room. All ‘jack stems’ were removed on
Sea Smoke 'Southing' Pinot Noir 2015
Winemaking: "Hand-harvested, clusters were sorted in the vineyard and then gently destemmed following an evening in our cold room. All ‘jack stems’ were removed on
Sea Smoke 'Southing' Pinot Noir 2014
"Each year, our goal for Southing is to create the ideal marriage of complexity and elegance. The ever-changing nose of the 2014 Southing exhibits Montmorency
Sea Smoke 'Ten' Pinot Noir 2014
"A brooding and intense wine. The aromas begin with notes of cola and black currant, then a myriad of spices, dusty blue- berry and a
Sea Smoke 'Ten' Pinot Noir 2013
"Ten is named for the ten Pinot Noir clones found on our estate vineyard. Our most masculine wine, it is brooding and intense, with firm,
Sea Smoke 'Southing' Pinot Noir 2013
"Southing refers to the south-facing hillside bluffs found on our estate vineyard. Each year, our goal for this wine is to create the ideal
Sea Smoke 'Ten' Pinot Noir 2012
"Winemaking: We sorted clusters in the vineyard and then gently destemmed following an evening in our cold room. We removed all ‘jack stems’ on the
Sea Smoke 'Southing' Pinot Noir 2012
"Southing refers to the south-facing hillside bluffs found on our estate vineyard. Each year, our goal for this wine is to create the ideal
Sea Smoke Pinot Noir 'Southing' 2011
"Each year the goal for Southing is to create the marriage of complexity and elegance. The seductive nose of the 2011 Southing exhibits red currants,
Sea Smoke Pinot Noir 'Ten' 2011
The 2011 Sea Smoke Ten Pinot Noir is a brooding and intense wine. The aromas begin with notes of dried flowers and blackberries, then sandalwood,
Sea Smoke 'Sea Spray' Sparkling Blanc de Noirs 2011
"The nuanced nose expresses cranberries, lavender, fresh bread and lemon curd. The wine enters the palate with energetic freshness and finishes with delightful length. "Hand harvested
Sea Smoke 'Southing' Pinot Noir 2010
Wine Spectator 92 "Firmly tannic, with a rich, ripe core of earth-laced wild berry and raspberry flavors, this gains depth and complexity on the long, detailed
Sea Smoke 'Ten' Pinot Noir 2010
Wine Spectator 91 "A reined-in style, this captures the delicate mix of blueberry, wild berry, rose petal, subtle mineral and earth touches, supported by vibrant acidity
Sea Smoke 'Southing' Pinot Noir 2009
"We sorted clusters in the vineyard and then gently destemmed following an evening in our cold room. We removed all jack stems on the sorting
Sea Smoke 'Ten' Pinot Noir 2009
" Winemaking: We sorted clusters in the vineyard and then gently destemmed following an evening in our cold room. We removed all jack stems on
Sea Smoke 'Southing' Pinot Noir 2008
"The seductive nose of the 2008 Southing exhibits clove, dusty blueberry, cola, violets and hint of pineapple guava. The voluptuous mouthfeel and fine tannins are
Sea Smoke 'Ten' Pinot Noir 2008
"A brooding and intense wine. The aromas begin with notes of sweet black plums, dried black cherry and lavender, then dusty cocoa and rose water.
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