Fattoria La Lecciaia
Fattoria la Lecciaia Brunello di Montalcino 2013
$32.95 $42.67
47c
Italy » Montalcino
James Suckling 95 A wealth of dried cherry and flower aromas follow through to a full body, fine tannins and a raspberry and cherry aftertaste. A
La Lecciaia 'Vigna Manapetra' Brunello di Montalcino 2012
$32.95 $42.67
47bItaly » Montalcino
James Suckling 94 Crazy aromas of subtle smoked meat and dark berries. Full-bodied, firm and silky with beautiful fruit and ripe tannins. A wine with tannin
Fattoria la Lecciaia Lupaia Toscana Blend 2014
$7.95 $9.60
Winery Technical Data Produced and bottled:Montalcino- Siena (Italy) Grape varieties: 40% Sangiovese, 30% Cabernet Sauvignon, 30% Merlot Training system: Spurred Cordon Harvest period: Last week of September, first week
La Lecciaia Merlot 2015
$12.95 $16.79
3dItaly » Montalcino
James Suckling 91 Red plums, red cherries and dried herbs. Full body, juicy tannins and a fruity finish. Tasting notes Colour: Ruby red, intense, purple reflections Nose: Ample, intense,
La Lecciaia Rosso di Montalcino 2015
$12.95 $16.00
47aItaly » Montalcino
Wine Spectator 90 Spicy, with a core of cherry, leather, loam and tobacco flavors. Ripe and sweet from the fruit, offering a saline note on the
La Lecciaia Cabernet Sauvignon 2015
$12.95 $16.00
James Suckling 90 Dried red plums, redcurrants, paprika, red peppers and red licorice. Medium body, fresh acidity, firm tannins and a fine finish. by James Suckling, JS,
La Lecciaia 'Vigna Manapetra' Brunello di Montalcino 2011
James Suckling 92 This shows a solid core of ripe fruit for the vintage that remains fresh and agile. Medium to full body, silky tannins and
La Lecciaia Rosso di Montalcino 2011
Vinous Media 90 " Bright red. Penetrating ink and flint nuances complicate bright red cherry, strawberry and violet aromas on the enticing nose. Bright and fresh
La Lecciaia Merlot 2011
Tasting notes- Colour: Ruby red, intense, purple reflections. Nose: Ample, intense, wild berries, spicy. Palate: Pleasant, persistent, soft, structured.
Fattoria La Lecciaia 'Riserva' Brunello di Montalcino 2011
James Suckling 91 "Another ripe 2011 with dried-berry and toffee aromas and flavors. Full body, velvety tannins and a flavorful finish." Wine Advocate 90 "The La Lecciaia 2011
Fattoria La Lecciaia 'Riserva' Brunello di Montalcino 2010
James Suckling 93 "Plum and orange peel with hints of milky chocolate follow through to a full body, silky palate. Typical outstanding Brunello 2010 riserva." Robert Parker
Fattoria la Lecciaia Brunello di Montalcino 2010
Vinous Media 94 " La Lecciaia's 2010 Brunello di Montalcino is beautifully layered in the glass, with gorgeous intrigue, depth and personality all on full display.
La Lecciaia 'Vigna Manapetra' Brunello di Montalcino 2010
Wine Advocate 93 "The 2010 Brunello di Montalcino Manapetra represents a single-vineyard selection of fruit that is deep, dark and opulent. The wine ages in barrique
La Lecciaia Merlot 2010
Colour: Ruby red, intense, purple reflections Nose: Ample, intense, wild berries, spicy Palate: Pleasant, persistent, soft, structured ~Tasting Notes.
La Lecciaia Manapetra Riserva Brunello di Montalcino 2010
James Suckling 96 "Very tight and refined with beautiful spicy, dark fruit and dried mushroom character. Full and savory. Some iodine and salt character.
La Lecciaia Merlot 2009
James Suckling 92 " A wine with an interesting depth of fruit to it with blueberries and cherries and something almost tropical in nature. Full and
La Lecciaia 'Vigna Manapetra' Brunello di Montalcino 2009
James Suckling 93 " A really beautiful 2009 with wonderful balance and depth of fruit, and so much grace and beauty. Everything is in the right
Fattoria La Lecciaia 'Riserva' Brunello di Montalcino 2009
Wine Spectator 95 Floral, strawberry, cherry, spice and woodsy aromas and flavors are the hallmarks of this elegant, juicy and harmonious red, with a solid structure
Fattoria la Lecciaia Brunello di Montalcino 2008
James Suckling 92 " A red with soft and silky tannins and ripe and sweet fruit. Full and juicy with a dried strawberry and plum aftertaste.
La Lecciaia 'Riserva' Brunello di Montalcino 2007
James Suckling 95 "A wonderful wine with vibrant fruit and acidity with hints of toasted oak, leather, chocolate and plum character. Full and silky with a
Fattoria la Lecciaia Brunello di Montalcino 2007
James Suckling 95 "Aromas of black truffles and roses, with dark fruits. Full-bodied, with a solid core of pure fruit and super silky tannins. This has
La Lecciaia 'Vigna Manapetra' Brunello di Montalcino 2007
Wine Enthusiast 93 "A vineyard-designated Brunello with sharp clarity and purity. Sangiovese aromas of wild berry, earth, pressed blue flower and forest floor. Lively and direct
Fattoria la Lecciaia Brunello di Montalcino 2006
Wine Spectator 92 " Lovely balance and harmony matches the cherry, leather, tobacco and spice aromas and flavors with the well-integrated structure in this red, which
Fattoria la Lecciaia Manapetra Brunello di Montalcino 2005
Wine Advocate 91 "The 2005 Brunello di Montalcino Vigna Manapetra offers greater volume and richness than the normal bottling, but that alone doesnt make it a
Fattoria La Lecciaia Brunello di Montalcino 2004
Wine Spectator 93 "Plush aromas of black cherry and blackberry. Full-bodied, with soft, silky tannins and a long, delicious finish. There's fresh acidity and lots of