A dream come true. What started as an experiment to see if agriculture could be restored, promoted and conserved on Washington Island, Wisconsin, has blossomed into a full-fledged business with the construction of the Company's new state-of-the art distillery in Middleton, Wisconsin. Completed on June 4th, 2012 grand opening, the facility is the largest craft distillery in Wisconsin and one of the largest in the region with an annual capacity in excess of 250,000 cases of finished product. Our intent is to produce enough product to meet our current and future demands while insuring that our products continue to have the same superior quality and consistency.
"Pistachio nougat, sweet cream, and cream of wheat aromas have a wonderful toasted grain edge and follow through on a soft, supple entry to an
32f
Wisconsin
"Silky mouthfeel with strong but not hot alcohol sensation. Bright fresh juniper bouquet, pungent and agrarian, mild piney flavor at taste, but with vanilla and
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