Mathilde fruit liqueurs are handcrafted French spirits produced from our cherished forefathers' recipes. Today, Maison Ferrand painstakingly oversees the production of Mathilde liqueurs and strives to transmit its ancestral savoir-faire, year after year. The farmers who grow the fruits for Mathilde are guided by traditional farming techniques and harvest only the freshest fruits at their peak ripeness to ensure we capture the most palatable flavors. The result is a fancy liqueur from France, wonderfully adaptable for mixing in cocktails, using in baking and cooking like our grandmothers did, drizzling on fruits and desserts, mixing with soda water and so many more variations.
34cFrance
"First inhalations pick up nothing but sweet, beguiling ripe peach perfume; aeration expands the aroma by adding tarter scents of peach skin and pit. Palate
34cFrance
Wine Enthusiast 95 -100 5 Stars (5) -Spirit Journal "The first sniffs scream "black currants"; further aeration brings out the scent of black current nicely, without fanfare,
34cFrance
Wine Enthusiast 90-95 4 Stars (5) -Spirit Journal "The perfume of fresh pears is astounding. Palate entry is delicately sweet; the midpalate is ambrosial and shows a
34cFrance
Wine Enthusiast 90 "A little of this concentrated, intensely fruity liqueur will go a long way. Almost Port-like or jam-like, this syrupy spirit has a deep
"First inhalations pick up nothing but sweet, beguiling ripe peach perfume; aeration expands the aroma by adding tarter scents of peach skin and pit. Palate
Wine Enthusiast 90 "A little of this concentrated, intensely fruity liqueur will go a long way. Almost Port-like or jam-like, this syrupy spirit has a deep
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