"THE QUALITY OF WINE IS BORN IN THE VINE"
The castle vineyards snake through the clay and limestone rock-filled soil of the estate.
It is the alliance between the land and the vine that makes the difference: each vine has its own characteristics, requirements and reaction, important to be thoroughly familiar with both the grape and the land to know how to manage.
The analysis of the earth, the choice of the rootstocks and the selection of the clones, as well the pruning back and the careful, skillful handling of the vine throughout its productive cycle, makes it possible to obtain a healthy grape with uniform ripening: the quality of the grapes is at the heart of a good wine.
Cavaliere d'Oro With heritage dating back to 1480AD, Cavaliere d'Oro, translating to 'Golden Knight', invites you on a journey into the world of Italian wine. During
Our Chianti Classico is crafted from a selection of estate grown grapes. In the glass the wine promises fragrant aromas of violet and red berries.
This delicious Merlot and Cabernet Sauvignon blend offers an alluring fragrance of blackberry, red currant and thyme punctuated by tarry, leather aromas. The palate shows
CRISP . PEAR . CITRUS. LIGHT-BODIED Veneto, Italy, Floral notes caress the nose, with nuances of pear and honeydew melon. Citrus flavors are evident on the
" The delicious bubbles of the Gabbiano Moscato offered a nice fizz to the dry and refreshing mouthfeel. The wine would pair very nicely as
James Suckling 92 " A pretty red with dark berry, chocolate and terracotta character. Medium to full body, round and juicy tannins and a flavorful finish.
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