A fascinating island, Haiti is a country rich in the diversity of its culture. Since 1862, Maison Barbancourt produces rums in the image of Haiti, with a variety of aromas and styles, both subtle and noble. From rum with rich, aged body to light and white rum, the Barbancourt distillery offers rums of incomparable character impregnated with the heart of the island. This particularity, it owes it to its founder, Dupré Barbancourt, originating from Charente. By producing rums from a double distillation usually reserved for the greatest Cognac, Dupré Barbancourt managed to create a rum of a unique quality, with flavors mixing authenticity and refinement. For more than 150 years, the Maison Barbancourt has passed down from generation to generation its unique know-how, a strong heritage of its founder.
21eHaiti
" Barbancourt is made directly from sugar cane juice rather than the sugar cane by-product of molasses. This is similar to the alcoholic cachaca beverage
21eHaiti
Haiti- Made directly from sugar cane juice rather than the sugar cane by-product of molasses. This is similar to the alcoholic cachaça beverage of Brazil
21aHaiti
"Perfectly pure and colorless. This young rum immediately develops an intense aromatic richness, with sweet notes of banana, mango and nougat. The entry into the
21dHaiti
Made From Pure Sugar Cane (Not Molasses Like Most Rums) And Aged In Oak Casks. The Aged Dark Rum Is Hand Blended With Natural Mango
"Named after the founderof Clément is devoted tot he passion and know how passed down through the generations in memory of one of the fathers
"Named after the founderof Clément is devoted tot he passion and know how passed down through the generations in memory of one of the fathers
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