30 years ago, my dad, Booker Noe, released the first batch of his namesake Booker's® Bourbon as his vision of what the perfect whiskey should be. In honor of Dad's legacy and in celebration of 30 years of the damn good whiskey he created, we're celebrating in the best way we know how – by releasing a special extra-aged, limited edition Booker's® Bourbon.
-Fred Noe, Beam Family's 7th Generation Master Distiller
Over the last few years, the floors of some of our rackhouses in Clermont were in need of redoing, so we pulled up the floorboards. We thought it would be a shame to throw away so much history, so we stored them for something special. Each box of Booker's® 30th Anniversary Bourbon is made from the reclaimed wood of those floors – the same floors walked by legends Booker and Fred Noe as they selected batches of Booker's.
Seventh generation master distiller Fred Noe had a honey batch of 16-year-old bourbon stashed aside for just such a product, but in the lead up
" Barrel Proof, Batch #C06-K-8: Fredrick Booker Noe II was Jim Beam’s grandson and the master distiller at Jim Beam from 1965 -1992. He’s
The first release of Booker’s 2018 Batch Collection will be known as Booker’s Batch 2018-01 and also “Kathleen’s Batch.” The name pays tribute to Kathleen DiBenedetto
" Made from some of the last barrels Booker Noe ever laid down, Booker’s Rye is the first rye whiskey from the brand. Like all
Visual: Tarnished copper. Nose: Dark cherry, aged oak, sandalwood, gingerbread. Taste: Intense wood with notes of spicecake, ginger, cinnamon and maple syrup. Finish: Long and salient with all
" Age: 6 to 8 years, Proof: 121 to 130.6, Color: Deep, rich, smoky amber Aroma: Big oak, vanilla, smoky charcoal, Taste: Intense, fruit, tannin, tobacco Finish:
" Maw Maw’s batch was named for my Great Grandmother who played an important role in my dad’s life. The aroma for this batch is
" Appearance: The Bluegill Creek Batch appears dark red-amber in the glass. As can be expected, the high proof and lack of filtering leads to
" Remember earlier this year when we wrote about Booker’s Bourbon “Toogie’s Invitation,” noting at the time how the 129 proof, over six-year-old bourbon was
“Booker’s Blue Knights Batch is culled from barrels from four different production dates located in four different warehouses. The nose is sweet with vanilla notes,
Booker’s Bourbon Batch 2017-04, Sip Awhile, according to those behind it, was named as such “in tribute to founding distiller, Booker Noe, and his appreciation
The founder of Booker’s Bourbon was famous for his old-fashioned cookouts and gatherings that he would have for his close friends and family. He even
Booker’s® Bourbon is a rare barrel-strength bourbon, bottled uncut and unfiltered*. But you obviously know a good bit about bourbon, because you don’t end up
Booker’s Bourbon 2019-01 “Teresa’s Batch,” according to those behind it, “is named in honor of Teresa Wittemer, a longtime Beam distillery employee personally selected by
“Shiny Barrel Batch is a win. Bold, complex, and above all, balanced. The toffee notes, the hint of citrus, it's great. Now that I've read
“Booker's 2019-03 "Country Ham" 124.7 Proof Bourbon. This batch is made up of 364 barrels, produced on a single date and stored in three warehouses.
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