Nine Pin is a New York craft cider company based in Downtown Albany. We are dedicated to creating exceptional off-dry ciders, and to the orchards that make them possible. Apple varieties are carefully selected and blended to achieve a complex, balanced flavor with a clean and pleasantly drinkable finish.
" This is our flagship product using a blend of apples from Samascott Orchards. It is an off dry sparkling cider with a crisp,
"Nine Pin is a New York craft cider company based in Downtown Albany. Sourced entirely from Capital Region and Hudson Valley apples."
"A spicy yet balanced cider created from a blend of dessert apples from Samascott Orchards and infused with ginger and orange peel."
" Cidre Rosé blends the modern world of New York craft cider with old world methods of rosé wine making. This cider is made from
" Nine PinCider Works, New York’s first farm cidery, has announced the release of PeachTea cider in 12 oz. cans, its collaboration with Guilderland, N.Y.-based
" A distinguished blend of New York Pears aged with honey and a touch of cinnamon. This New World perry cider evokes the flavors
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" Nine Pin Belgian: A farmhouse blend of local apples fermented with a Belgian Abbey Ale yeast. This cider invokes the characteristics of preferred
" This cider is a blended sour cherry and sumac berry co-fermentation. Sour cherries were grown by Samascott Orchard and the sumac was harvested
" The Idared variety of apple is a cross between a Jonathan and a Wagener apple. This single variety cider is dry and bright with
NinePin Vanilla Chai cider combines the smooth flavors of vanilla and molasses with familiar notes of warming chai spices.
" Earl Grey is bright and floral. Its mango-like notes will take the cider enthusiast on a tropical getaway, despite the frigid temperatures outdoors. "
" This is a blend of apples co-fermented with blueberries from Indian Ladder Farms. It has a dry, complex, and integrated flavor and is rose
Limited Reserve " A co-fermented cider crafted from a blend of early apple varieties and late season raspberries. The result is a classic New York hard
"A distinguished blend of New York Pears aged with honey and a touch of cinnamon. This New World perry cider evokes the flavors of
Light cider, historically referred to as ciderkin, was produced in great quantities in New York during the colonial period. Unlike cider, its boozy counter-part, light
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