Since 1626, the Trimbach family has been promoting the history, exceptional terroirs and fine wines of Alsace. Maison Trimbach is located in Ribeauvillé, where today three generations work closely together. Day-to-day operations are handled personally by brothers Pierre and Jean Trimbach, representing the 12th generation. Bernard and Hubert Trimbach, the 11th generation (father and uncle, respectively, to Pierre and Jean) remain integrally involved. Anne, the eldest of the 13th generation, has just joined the Family Business.
The Trimbachs have a purist vision. Across 12 generations, the family has always produced wines that are structured, long-lived, fruity, elegant and balanced: the celebrated Trimbach style. Bottles remain in the cellar for several years before reaching the marketplace, ensuring the wines are both ready to drink upon release but also hold great aging potential.
Alsace is situated in the northeast of France. It is bordered on the west by the Vosges Mountains and on the east by the Rhine, which separates it from Germany. Its shared history between France and Germany has created a unique approach to the styles of the wines and cuisine. Alsace is a picture perfect region with rolling green hills dotted by medieval villages. The Route du Vin is one of, if not the most beautiful wine trails in the world.
Maison Trimbach's vineyards are situated around Ribeauvillé, where the soils are mostly limestone. Their vineyards also benefit from Alsace's unique microclimate, where the Vosges Mountains protect them from the rain. Plantings are on some of the prime sites of Alsace, including top Grand Cru vineyards like Osterberg and Geisberg. Since many of the Trimbach's prestigious wines are from multiple Grands Crus vineyard sites, they are labeled by proprietary name. In fact, these wines, such as Clos Sainte Hune and Cuvée Frédéric Emile, pre-date the AOC Grand Cru designation (est. in 1983) by decades!
These renowned wines are served in all 26 Michelin 3 Star restaurants in France, and can accompany any of the world's cuisines.
Wine Enthusiast 93 Wet stone and fresh lemon are faint but distinct on the nose. A pure lemon flavor streaks across the slender, taut palate, with
Vinous 91 Bright straw. Delicately honeyed white stone fruit aromas and flavors. Lively and zingy, boasting good concentration of flavor and a delightful lingering fruity juiciness.
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France » Alsace Grand Cru
James Suckling 94 " For a seven-year-old dry white, this has great vitality. The more air it gets, the more candied-citrus, pear and dried-herb aromas emerge.
" The raspberries are picked early in the morning in order to give the eaux-de-vie its wonderful aroma. After being closely inspected, the raspberries are
Wine Advocate 96 "The 2008 Riesling Cuvée Frédéric Emile is now in the market and readers shouldn't miss seeking it out. This is a gorgeously matured
James Suckling 93 A perfect "basic" dry Alsace riesling. Medium-bodied with subtle lemon and pear fruit, and great elegance at the long austere finish. JS
"This classical example of Pinot Gris is probably one of our best. Rich and fragrant, the wine is very ripe and harmonious in style, with
James Suckling 92 "A wonderful white with stone, mango and green papaya character. Full body, bright acidity. Long and intense. Always excellent. Released in 2016."
International Wine Cellar 93 " Pale, green-tinged color. Exotic pineapple and coconut notes are in harmony with steelier citrus peel and white flower aromas. Pungent, minerally
Wine Spectator 91 WS TOP 100 2014 Rank 49 "The piercing acidity and pronounced minerality weave a fine tapestry in this lovely Riesling, supporting flavors of white
Wine Spectator 89 "This dry, light-bodied white has a minerally undertow to its flavors of grapefruit, smoke, orange granita and spice. There's good balance, with a
"Our Pinot Blanc has a beautiful fruitiness; it is elegant and easy to understand. Ideal when poured by the glass, it is fresh and clean,
' Beautiful straw color with green edges with fine mineral fragrance with ginger, caraway seed, pineapple and flowers. Flavors of white peach, quince and lemon
James Suckling 91 "A tangy and flavorful white with sliced lemon and minerally character plus attractive phenolic texture. Full body. Real Alsace riesling." Wine Enthusiast 91 "While this
Wine Spectator 90 "Pretty pear, spring blossom and stone notes are layered with fresh acidity in this balanced , light bodied white, which shows a zesty,
James Suckling 93 "This is very minerally and bright with amazing tangy acidity and crispness. Wonderful energy and beauty. Full body, tangy finish. It will be
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