The Mohua range of wines are proudly brought to you by Peregrine Winery, Central Otago, New Zealand. Since its first wine release in 1998, Peregrine Winery has quickly established itself as one of New Zealand iconic producers of handcrafted wines, reflecting and personifying the pristine environment in which these wines are nurtured. The winery has in subsequent vintages been awarded numerous international and domestic trophies, gold medals and accolades for all the varietals that are passionately crafted, in what is internationally recognized as one of the most beautiful places on earth. The "Mohua" wines are named in honor of one of the rarest birds, now found only in some of the most remote parts of the South Island's pristine rainforests. The graphics of the Mohua label reflect this stunning bird, flying through the upper canopies of its tree habitat. The wines for the Mohua range are carefully selected from two of New Zealand 's most famous grape growing regions, Marlborough and Central Otago, both of these being on the South Island.
Wine Enthusiast 91 The excellent 2019 Marlborough vintage was clearly kind to this wine. It wraps flavors of passion fruit, lemon-lime and snow pea into a
Wine Spectator 89 Lime sherbet, grapefruit and passionfruit flavors are succulent and juicy, with details of lemon verbena that reverberate on the finish. Drink now.-WS wine that
Wine Spectator 90 Lemongrass, citrus and pear flavors are clean and bright, set on a sleek frame, with peppery white flower accents and notes of citrus
International Wine Cellar 90 “The 2016 Mohua Sauvignon Blanc is an outstanding value wine out of Marlborough and is named after one of New Zealand’s rarest birds.
Wine Spectator 90 "All the pieces fall into place, with lime, mango and green apple flavors that are bright and juicy, revealing a touch of pineapple
Anthony Dias Blue 88 “Bright and smooth with grapefruit, melon and citrus fruit; juicy and tangy, long and vivid.”~AB
" A pure and vibrant Marloborough Sauvignon blanc, rich in flavors of ripe passionfruit, nectarine and lime." ~Winery notes
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