Rancho Zabaco makes Zinfandel for the Zin connoisseur. Crafted with grapes from the epicenter of California's North Coast Zinfandel production – the Dry Creek Valley in Sonoma County – Rancho Zabaco wines express uniquely bold flavors and elegant textures.
"An ode to the great Zinfandel that Dry Creek Valley has produced for decades, our Rancho Zabaco Heritage Vines Zinfandel bursts with flavor. Deep, juicy
Robert Parker 94 "The limited production 2008 Zinfandel Monte Rosso Toreador (a 250-case blend of 92% Zinfandel and 8% Petite Sirah with a whopping 16.9% alcohol)
" Captures jammy blackberry and spicy black pepper flavors, demonstrating the classic and distinctive characteristics of Zinfandel. With caramelized flavors and toasty notes complementing the
Wine Advocate 93 " The 2010 Zinfandel Monte Rosso Vineyard Toreador, from one of the best sites in Sonoma, is endowed with serious depth and intensity.
Wine Spectator 86 Chocolate, spice, black cherry and toasty oak flavors start with intensity, pick up herbal flavors and firm tannins on the finish. Drink now
Robert Parker 88 "Rancho Zabaco, the Zinfandel specialist within the Gallo empire also produces an excellent value priced Sauvignon Blanc. The 2007 reveals plenty of honeyed
Robert Parker 94 "The 2004 Zinfandel Monte Rosso Toreador is absolutely amazing and one of the great Zinfandels of that vintage. This wine boasts a dense
"An ode to the great Zinfandel that Dry Creek Valley has produced for decades, our Rancho Zabaco Heritage Vines Zinfandel bursts with flavor. Deep, juicy
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