Nicolas Potel
Maison Nicolas Potel has built its international reputation by making wines from the most beautiful lands of the region. Their Villages, Premiers Crus and Grands Crus are famous and recommended all over the world due to the purity of grapes, their authentic appellations and native lands.
Nicolas Potel Macon Villages 2019
$13.95 $18.40
15c
France » Macon-Villages
“The wine is vinified in stainless steel and then aged in 80% stainless steel and 20% neutral, used oak barrels for 6-9 months. This small
Nicolas Potel Macon Villages 2018
The 2018 Nicolas Potel Macon Villages is a yellow color with green tints. A fresh forward nose blending notes of honeysuckle, fresh almonds and honey
Nicolas Potel Macon Villages 2017
Yellow color with green tints. A fresh straightforward nose blending notes of honeysuckle, fresh almonds and honey aromas. The immediate impression is direct freshness and
Nicolas Potel Macon Villages 2016
“Yellow color with green tints.A fresh straightforward nose blending notes of honeysuckle, fresh almonds and honey aromas. The immediate impression is direct freshness and a
Nicolas Potel Macon Villages 2015
“Great acidity and mineral notes. White fold to straw color with silver reflects. White roses, verbena, citrus fruits, lemon grass on the nose. Fennel notes
Nicolas Potel 'Coteaux De Bourguignons' Rouge 2014
"Deep dark red in color. On the nose there are notes of spice and red cherry. The first impression on the palate is round with
Nicolas Potel Macon Villages 2014
Wine & Spirits 90 "Fresh apple and pear flavors lend this wine its juicy length of flavor. It’s subtle, integrated and mouthwatering, a round, leesy white
Nicolas Potel Macon Villages 2013
"Delicious on its own as an aperitif wine it also pairs well with white meats, veal, poultry in light sauces, risotto, grilled fish, sushi and
Nicolas Potel 'Bourgogne' Pinot Noir 2012
Beverage Tastings Institute 88 "Beautiful ruby color. Bright, slightly smoky aromas and flavors of cranberries, cherries, and raspberries with a dash of chocolate. Supple and roundly
Nicolas Potel Macon Villages 2012
"Delicious on its own as an aperitif wine it also pairs well with white meats, veal, poultry in light sauces, risotto, grilled fish, sushi and
Nicolas Potel 'Coteaux De Bourguignons' Rouge 2012
Beverage Tasting Institute 90 "Light garnet color. Bright aromas and flavors of tart cherries, ripe rhubarb, lime sorbet, and subtle toast with a lightly tannic, racy,
Nicolas Potel Pouilly Fuisse 2011
"Pretty pale yellow colour. Starting with mineral notes, and developing into smoky, toasted notes prior to revealing aromas of orange blossom. Straightforward and lively, with
Nicolas Potel Pouilly Fuisse 2010
Beverage Tastings Institute 90 "Pale golden color. Aromas of apples, pears, and delicate spices with a supple, dry-yet-fruity medium body and a crisp, praline, Meyer lemon
Nicolas Potel Bourgogne Rouge PN 2008
"Since its inception, this cuvee has been a benchmark Bourgogne Rouge, and the 2006 vintage shows fresh, crisp, red berry aromas and good depth on
Potel 'Nuits St George' Les Pruliers 2007
Wine Spectator 91 "Supple and packed with sweet cherry, berry, spice and mineral notes, this red is beautifully balanced, yet still needs to resolve its tannic
Potel 'Bonnes Mares' Grand Cru 2007
Wine Spectator 93 "A coating of sweet fruit and velvet covers the firm tannins in this elegant red. This is smoky, with raspberry, floral and mineral
Potel 'Chambertin' Clos de Beze 2007
Wine Spectator 94 "This dark, brooding red evokes something wild and animal, combining flavors of black cherry, blackberry, smoke and leather in an appealing package. The
Potel 'Clos de Vougeot' Grand Cru 2007
Wine Spectator 92 "Rich, with a silky side that charms before the firm structure takes over. Pretty raspberry, cherry, floral and mineral notes are persistent and
Nicolas Potel Gevrey Chambertin 2006
"An unusually pretty and expressive nose of airy red berry fruit nuanced by touches of earth, underbrush, stone and only a trace of the sauvage
Nicolas Potel Gevrey Chambertin 2005
"This wine also starts a little slowly the glass, but after a short while the aromatics become quite interesting with faint coffee supporting a nice
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