brand: byron wines
Wine Spectator 88 "Aromas of ripe cherry, strawberry rhubarb and blueberry jam are accented by spicy notes, hints of mineral and cedary oak. Fills out on
Wine Enthusiast 94 "Where Byron’s regular ’03 Pinot is all about immediate gratification, this single-vineyard release, a year older, is a darker, brooding wine. Instead of
"Varietal blend: 92% Syrah, 4% Grenache, 4% Mourvedre IO is a handcrafted wine made in limited production using Australian-inspired winemaking techniques adapted to the specific
"The 2004 Pinot Noir displays aromas of strawberry jam and rose petal, and hints of clove and brown sugar. The flavor profile is filled with
"The 2009 Santa Maria Valley Pinot Noir displays aromas of dark cherry and plum, accented by hints of rose petals and brown spice. The flavor
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