At Aia Vecchia, we succeed in obtaining the best results through hard work and our will to express the natural characteristics of the Bolgheri region. Our production is limited in order to ensure the best quality goes into each bottle. Attention to detail is seen in everything we do, from the farming, to the hand picking of the grapes, up to the individual vinification, fermentation and aging. All of this, coupled with our respect for the land, help us to create high quality wines that we are proud to present.
"In the glass, the wine is deep ruby with purple hues. On the nose, the wine is delicate with notes of cherry, vanilla, raw beef
"In the glass, the wine is deep ruby with purple hues. On the nose, the wine is delicate with notes of cherry, vanilla, raw beef
Wine Spectator 90 "A full, velvety and juicy red, delivering lots of Christmas pudding and dried fruit character on the nose and palate. Best after 2011.
James Suckling 92 "A rich, flavorful red full of ripe fruit and new wood. Full-bodied and intense but shows an underlying freshness and depth." JS
Wine Enthusiast 90 "A blend of Merlot, Cabernet Sauvignon and Cabernet Franc, this opens with rich, concentrated aromas of black fruit and milk chocolate. There are
"In the glass, the wine is deep ruby with purple hues. On the nose, the wine is delicate with notes of cherry, vanilla, raw beef
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