Born in 1825, William Larue Weller was one of the early whiskey pioneers in Kentucky. After serving with the Louisville Brigade in the 1840's, Weller returned to Louisville to open his wholesale liquor business. Weller developed his original bourbon recipe with wheat, rather than rye in the mash bill. Wheat is a soft grain providing his bourbon with a mild, gentle and smooth taste.
Weller is reported to have used the slogan "Honest Whiskey at an Honest Price." He spent his lifetime educating consumers about the differences in his bourbon. William Larue Weller's wheated bourbon became so popular, that Weller was forced to put a green thumbprint on barrels to ensure that customers were receiving the real deal.
Pappy Van Winkle eventually merged Weller's namesake company with the A. Ph. Stitzel Distillery to form the Stitzel-Weller Distillery.
The legacy of William Larue Weller continues to be honored today with award-winning wheated bourbons such as Weller 12 Year, Weller Special Reserve and Weller 107 Antique.
94cKentucky
2019 Release "Uncut and unfiltered, this hand-bottled bourbon is barrel proof. Weller substitutes wheat for the traditional rye grain, a production method pioneered by W.L. Weller." "Fragrant
"Fragrant scents of caramel corn, new leather, plums, light toffee and pipe tobacco. The palate tastes of marshmallow, salted almonds, nougat, figs and dates. This
Nose: Baked cinnamon, vanilla, and hints of orange citrus notes. In comparing the Weller 12 to this year’s BTAC release, the Weller 12 has a
" William Larue Weller an amazing 96 points! A great bourbon from Buffalo Trace's Antique Collection. This dram has a mahogany-like color. Nose (90): powerful. corn, vanilla,
" William Larue Weller is the Antique Collection’s uncut, unfiltered, wheated recipe bourbon. The previous edition was named the “Second Finest Whisky in the World”
" Appearance: Mahogany Nose: Dense and fruitcakey, there’s lots to smell here: prunes, candied nuts, dark caramel, and dates. But there’s also something a bit
" Appearance: Mahogany Nose: Dense and fruitcakey, there’s lots to smell here: prunes, candied nuts, dark caramel, and dates. But there’s also something a bit
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