brand: gracias a dios
33eMexico » Oaxaca
Smooth and balanced, light smoke notes, crystalline color, subtle aromas of moist soil, honey and agave.8 year grown Espadín, two times distilled. Smoke and spice
Was developed by students of oaxaca state university. It was born from the agave angustifolia haw espadín liquor, twice distilled. It goes through a triple
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