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Collosorbo Brunello di Montalcino 2016

Collosorbo Brunello di Montalcino 2016

red wine

$44.95 $58.66

90eItalyItaly » Montalcino

Wine Enthusiast 96 Editor's Choice Text coming soon, this is preview from the magazine Decanter 96 World Wine Awards “Intense and complex nose with black cherries, cinnamon and dried red

Collosorbo Rosso di Montalcino 2016

Collosorbo Rosso di Montalcino 2016

red wine

ItalyItaly » Rosso di Montepulciano

James Suckling 91 "Offers more concentration on the nose with mostly notes of blackberry pie, plum cake and even some Christmas pudding. On the palate, the

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Collosorbo Brunello di Montalcino 2015

Collosorbo Brunello di Montalcino 2015

red wine

47dItalyItaly » Montalcino

Wine Enthusiast 95 Editor's Choice “Sunbaked earth, underbrush, leather and baked plum aromas emerge on this full-bodied red. Round and enveloping, the delicious, concentrated palate doles out

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Collosorbo Brunello di Montalcino 2014

Collosorbo Brunello di Montalcino 2014

red wine

ItalyItaly » Montalcino

Vinous Media 93 "Dark red. Sweet Oriental and Indian spices complement ripe red cherry and raspberry nectar aromas and flavors. Tactile and dense, with a youthful

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Collosorbo Le Due Gemme 2014

Collosorbo Le Due Gemme 2014

red wine

" Two jewels is the direct translation for this wine born in Montalcino. The Collosorbo winery dedicated this beautiful red blend to her two

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Collosorbo Brunello di Montalcino 2013

Collosorbo Brunello di Montalcino 2013

red wine

ItalyItaly » Montalcino

James Suckling 95 "Beautiful aromas of black cherry and apricot. Full body, exotic and intense. A wealth of fruit yet remains vibrant and firm. Extremely focused.

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Collosorbo Le Due Gemme 2013

Collosorbo Le Due Gemme 2013

red wine

Two jewels is the direct translation for this wine born in Montalcino. The Collosorbo winery dedicated this beautiful red blend to her two daughters.

Item Sold Out
Collosorbo Brunello di Montalcino 2003

Collosorbo Brunello di Montalcino 2003

red wine

Robert Parker 91 "Smoke, tar, earthiness and toasted oak emerge from Collosorbo?s brooding 2003 Brunello di Montalcino, which is unusually powerful in this vintage. Today the

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