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Proyecto La Garnacha Salvaje del Moncayo 2016 image

Proyecto La Garnacha Salvaje del Moncayo 2016

Item is a red wine image

SpainSpain

Winemaking and Aging. Fermentation took place at 25 degrees celsius in stainless steel deposits, macerating for 14 days. Aged for 5 months in French oak barrels. Harvest. Harvested

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