Dry Fly embraces the farm to bottle approach and believes it is the consumer's right to know what they're drinking, where it came from, and how it was produced. We do not purchase bulk alcohol. We do not source our grains from a variety of producers, compromising consistency and quality. We do not take shortcuts in the distilling process by using inadequate stills or take shortcuts in barrel aging by using additives or employing non-traditional barrel sizing. From grain to glass, we invest in every step of the process and have a passion for what we do because we believe the right way is the only way. We invite you to find a bottle of Dry Fly today and experience true small batch spirits, hand-crafted from the ground up.
Dry Fly Washington Wheat Vodka is an international award winning vodka, distilled from Eastern Washington soft white winter wheat grown on a 117 year-old homesteaded
Dry Fly Bourbon 101 was the first legal bourbon ever made in the state of Washington! It features a 60% corn (grown by our local
Dry Fly Triticale Whiskey is made from one specific seed variety of triticale, grown on the same 117 year-old homesteaded family farm as our wheat.
Dry Fly Cask Wheat Whiskey is the same whiskey as our 90 proof wheat whiskey, but bottled at cask strength: 120 proof. It is our
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