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Australia » McLaren Vale
Wine Advocate 91 "Deep garnet with hints of purple, the 2012 Shiraz has aromas of preserved plums, mulberries and baked black cherries with spice cake, chocolate
Robert Parker 92 "The 2006 Cabernet Sauvignon was 100% barrel-fermented and aged for 12 months in 75% new oak, 80% American, 20% French. Opaque purple-colored, it
Robert Parker 95 "A gorgeous effort, the 2005 Cabernet Sauvignon screams blueberries, creme de cassis, licorice, cedar, and spice box. The oak component can not stand
Robert Parker 90 " The deep ruby/purple-colored 2004 Cabernet Sauvignon exhibits a restrained, elegant bouquet of black fruits, minerals, and toasty new oak. Medium to full-bodied,
" The 2008 Cabernet Sauvignon exhibits a deep maroon red color, with a varietal nose of wild blackberries and dark cherry, intermingled with freshly ground
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