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Coppo Camp du Rouss Barbera d Asti 2016

ItalyItaly » Barbera d'Asti

James Suckling 90 A juicy Barbera with lots of burnt orange peel and dark fruit. Full body, light tannins and a savory, fruity finish. by James Suckling,

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Coppo ‘Camp du Rouss’ Barbera d’Asti 2015 image

Coppo ‘Camp du Rouss’ Barbera d’Asti 2015

James Suckling 90 A minerally style of Barbera, which offers blueberries, slate and some Indian spices. Medium to full body, fine tannins and a fresh finish.

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Coppo ‘Camp du Rouss’ Barbera d’Asti 2014 image

Coppo ‘Camp du Rouss’ Barbera d’Asti 2014

Camp du Rouss. The vineyard manager, and original caretaker for these vines on behalf of the Coppo family had a very pronounced head of red hair,

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