Casa de Cello is a family business that has been dedicated to winemaking in their estates for 4 generations.
It was in the 80's that one of the owners, João Pedro Araujo, started the professionalization of the bussiness at Casa de Cello. The existing vineyard structure was reorganized aiming to implement the best wine and oenological technologies in order to express the "terroirs" of Casa de Cello.
Wine Advocate 90 “The 2011 Tinto (Quinta da Vegia) is a blend of Tinta Roriz (60%) and Touriga Nacional (40%), unoaked and coming in at just
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