Celler Can Blau
Cellers Can Blau, founded in 2003, is one of the oldest projects of the Gil Family in Jumilla. Placed in El Molar, in the D.O. Montsant, this winery is the most diverse project regarding the grape varieties and the type of soils. The D.O. Montsant is nowadays releasing at its best the enological quality of its wines. Differently from its illustrious adjacent D.O. Priorato, in D.O. Montsant we work with unique varieties such as Cariñena or Mazuelo and Grenache, planted in and adapted to different types of soils. Nuria López Sarroca is the person in charge of the technical direction of the Winery.
Celler Can Blau Can Blau 2018
$12.95 $14.93
Vinous 91 “Saturated ruby. Vibrant dark berry, potpourri and licorice scents are complemented by smoky mineral and spice accents. Gently chewy and lively in the mouth,
Celler Can Blau Can Blau 2017
TASTING NOTES Wood smoke, spice box, incense, lavender, black cherry and plum aromas are followed by a mouthwatering round, dense wine with outstanding grip and length.
Celler Can Blau Can Blau 2016
" Wood smoke, spice box, incense, lavender, black cherry and plum aromas are followed by a mouth-filling, round,dense wine with outstanding grip and length. It
Celler Can Blau Can Blau 2015
" This crowd-pleasing effort delivers a big mouthful of fruit along with notes of mineral, lavender, blueberry and plum. Forward, tasty, and well-balanced, it is
Celler Can Blau Can Blau 2014
Vinous Media 90 "Bright purple. Spice-accented black and blue fruit aromas are complemented by violets and woodsmoke. Round and seamless on the palate, offering juicy blackberry
Celler Can Blau Can Blau 2013
Stephen Tanzer 90 "Bright ruby. Intense, smoke-accented aromas of cherry-cola, blackberry and licorice, with a peppery overtone. Juicy and broad but precise, with deep dark fruit
Can Blau Celler Can Blau 2012
" Lovely deep, dark purple-red. Smooth and fruity initial burst with classic raspberry and black cherry bouquet and flavors. Pair with rice, pasta, vegetables. stewed
Celler Can Blau Can Blau 2011
" Brilliant ruby, lively red berry and Asian spice aromas are deepened by notes of mocha and licorice. Taut and linear on entry, then
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