"Clear with a platinum cast. Sweet floral lychee and peaches in syrup aromas. A round, silky entry leads to a oily, fruity sweet medium-to-full body
"Kai Vodka, which is imported from Vietnam, is the first ultra-premium rice vodka. It is triple distilled using a rare variety of rice called Yellow
"Coconut lends a complex creamy flavor. The Pandan leaf, found across South East Asia, is sweet and floral. Embrace the exotic pairing of Kai Coconut
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