31f
New York » Hudson River Valley
Wine Enthusiast 96 Top 50 Spirits of 2013 "From master distiller Dave Pickerell, this estate-grown, field-to-flask offering makes good use of oloroso Sherry barrels. Look for peach
31fNew York » Hudson River Valley
Ultimate Beverage Challenge 95 Dark flavors of pipe tobacco, grilled tangerine, and smoked anise flow from this supercharged rye. The palate is equally bombastic with big
31fNew York » Hudson River Valley
"Solera Ages Bourbon Sauterne Finish is Hillrock's traditional mash, aged in the 4-tier Solera barrel system, and then finished in Sauterne cask barrels. The addition
31fNew York » Hudson River Valley
"In the early 1800’s, New York produced more than half the young nation’s Barley and Rye and the Hudson Valley was the country’s breadbasket. With
31fNew York » Hudson River Valley
"Hillrock Double Cask Rye is handcrafted in small batches using Hillrock's organically grown, estate rye. The double cask aging process extracts additional caramel and vanilla
New York » Hudson River Valley
Hillrock Solera Aged Bourbon – Cabernet Cask Finish "After aging in the Solera, this unique American whiskey is then finished in fine Napa Valley Cabernet wine
New York » Hudson River Valley
Wine Enthusiast 93 This wine cask-finished Bourbon entices with a mellow caramel aroma. The drying palate opens relatively woody, with cedar and spice, and a hint
New York » Hudson River Valley
The Whiskey Wash 90 Appearance: Rich amber with moderate legs. Nose: Dried currant and cherry, no doubt imparted by the port barrel finish, are immediately apparent. Warm
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