Introduction “Shortly after the start of the new millennium, the genuine shortage of aszú (botrytis) harvests and the limited volumes even in those vintages led us
Tasting Panel 91 Silky and dry with tangy fruit; fresh and racy with juicy style and smooth texture. Anthony Dias Blue, April 2020 Introduction The familiar taste of
Vinous 95 This is more backward compared to Mézes Mály, and very much more citrus driven, featuring lemon peel, orange zest and crushed stone aromas; the
James Suckling 95 Fantastic nose of ginseng, dried apricots, yellow plums, brown sugar, honey, lemons and tangerine peel. Honeyed and smooth with layers of dried fruit
Tasting Notes: Pale gold color with delicate aromas of exotic fruits and spice. Light and fresh on the palate with hints of white peach, the
" Pale gold color with delicate aromas of exotic fruits and spice. Light and fresh on the palate with hints of white peach, the wine
Tasting Panel 90 Aromatic and concentrated with tangy acidity; crisp, long, and ripe. This delightful dry white variety deserves more attention. Wine Enthusiast 89 This 100 Hungarian dry
Wine Enthusiast 96 Gold reflections glimmer in this amber-colored sweet wine that has aromas of apricot, yellow peach and Bartlett pear. The palate shows flavors of
Wine Spectator 88 "Crisp and aromatic, with floral and minieral notes that carry on to the palate, accenting flavors of melon and white peach. Juicy finish.
A pale gold color that is reminiscent of dried bales of golden hay. The nose is rich and ethereal, with a hint of quince, pear
Furmint (FOOR-mint) is a white varietal grown in Hungary and is the main ingredient of Tokaji Aszú wines. This yellowish-green grape displays a bouquet reminiscent
" The 2012 Mád Cuvée is a pale gold color that is reminiscent of dried bales of golden hay. The nose is rich and ethereal,
Wine and Spirits 94 "Don't be fooled by the price: this may be a fraction of the cost of one of Royal Tokaji's Aszu wines, but
Wine Spectator 91 "A late-harvest style, exuding floral, apricot, peach and melon flavors. Light and intense, with a lingering aftertaste of dried apricot and spice. Drink
Wine Spectator 90 "A medium-sweet, racy white, offering dried apricot, candied orange peel and grapefruit notes. Juicy acidity keeps the finish moving, with hints of anise
Wine Enthusiast 91 "Aromas of butterscotch, apricot preserves and vanilla caramel lead to flavors of quince preserves and apricot tart. Round in the mouth, it shows
Wine Spectator 95 "Though sweet, this Tokaji remains elegant, with a touch of creaminess to the texture and lively acidity buoying the apricot, caramel, orange, cinnamon
Wine and Spirits 93 points “From a vineyard of red volcanic soils on a slope behind the winery, this is a shade darker than any other
Wine Spectator 94 TOP 100 Rank 28 "Superclean and defined, delivering beeswax, apricot, clementine and saline mineral notes that converge on the racy finish. Refined in
Wine Spectator 94 TOP 100 2009 Rank 44 "Slight oxidation adds nutty accents and an iodine note to this sinewy dessert white. There's not a lot
Wine Spectator 91 "An attractive mix of apricot, orange marmalade and mango, with a hint of iodine aromas and flavors. It's compact, with a mouthwatering finish
Wine Spectator 93 "A broader style, showing fresh peach, apricot, mango and kumquat notes. There's good underlying acidity, but with sweetness and flesh to match it.
Wine Spectator 95 "A touch of new oak rounds this out, and attractive grassy, herbal notes add an edge to the apricot, marmalade and stone flavors.
Wine Spectator 95 "Positively electric. The racy style of the vintage shows in this laser-like Tokaji. The searing acidity is matched by intense flavors of apricot,
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