Santa Rita
The Santa Rita winery was founded in 1880 by Domingo Fernandez in the same area of Alto Jahuel where its main facilities stand today. From the end of the nineteenth century to mid-1970s, the winery developed under the ownership of the García Huidobro family.Then in 1980, the Claro group and the Owens Illinois company – the main producer of glass containers in the world – acquired the Santa Rita winery property. Together with this, great technological advances and winemaking techniques were introduced to wine production: in the commercial area, the 120 line was launched in 1982, and in 1985-1986, Santa Rita winery wines began significant penetration into world markets.In 1988, the Claro group took total control of the winery. The year before, Santa Rita had acquired the Carmen brand, of great prestige in the local market.At the end of the 80s and the beginning of the 90s there began a period of great expansion for the winery, sustained by the strong boost in its exports and the excellent reputation of its wines.In turn, in the agricultural area Santa Rita completed the acquisition and planting of more than 1,000 hectares in the most important Chilean wine producing valleys: Maipo, Rapel, Lontué, Casablanca and Apalta.In 1992, project Viña Carmen began, oriented towards the production of fine wines for the international market. And in 1997, Santa Rita winery made its first entry abroad when it formed Viña Doña Paula PLC in the Republic of Argentina.In 2001, it acquired the Terra Andina brand. In 2003, Santa Rita Europe Limited was created with an office in London. In 2005, distributor Santa Rita Ltd was formed. In 2008, Santa Rita USA Corp was founded with an office in Miami. And in 2009, Nativa Eco Wines PLC was formed to develop organic wines.Santa Rita and its subsidiaries currently market their products in over 75 countries, always focusing on the premium and superfine segment. All the above forms the basis which has allowed Santa Rita winery to place itself in a privileged position as producer and leading exporter of quality premium and superior quality wines.
Santa Rita '120' Sauvignon Blanc 2019
$5.95
9b
Chile » Maipo Valley
“Santa Rita's 120 range places the emphasis firmly on lively, up-front fruit flavours, and great value. Maximum fruit character is obtained by hand-harvesting and cold
Santa Rita '120' Carmenere 2018
$5.95
71aChile » Maipo Valley
Wiry currant and plum aromas show a touch of oak in this value-priced wine. It feels somewhat chunky on the palate, with scraping tannins. Herbal
Santa Rita 'Secret Reserve' Red Blend 2014
$8.95 $10.67
75aChile » Maipo Valley
James Suckling 91 "Light aromas of blueberries and flower petals. Full body, fine tannins and a fresh and fruity finish. A little subdued. 53% cabernet sauvignon,
Santa Rita 'Reserva' Cabernet Sauvignon 2018
$8.95 $10.67
4cChile » Maipo Valley
“Berry and plum aromas smell a bit burnt, sort of like a burning field. A healthy lively medium-bodied palate delivers smoky oaky roasted berry and
Santa Rita '120' Chardonnay
$7.45
201bChile » Aconcagua Valley
Wine Enthusiast 87 No, this is not a misprint. This 6 Chardonnay is a quaffer's dream. Aromas of apple and pear are clean and pleasant. In
Santa Rita 'Pehuen' Carmenere 2011
$56.95 $74.85
Wine Enthusiast 90 "This is a heavily oaked Carménère, so aromas of caramel, vanilla and licorice share space on the bouquet with stewed, foresty notes. Plump
Santa Rita Sauvignon Blanc Rsv 2017
$9.95 $12.82
“This medium intensity wine has a brilliant yellow color with green hues. Its intense aroma is a fragrant blend of citrus fruit and maracuya with
Santa Rita 'Secret Reserve' Pinot Noir 2016
James Suckling 93 “Layered and very pretty with very fine tannins and ripe strawberry and lightly toasted oak. Medium to full body. Pretty finish. Gorgeous.”
Santa Rita 'Secret Reserve' Pinot Noir 2015
James Suckling 90 "This has ginger with dried strawberries and flowers. Slightly jammy but finishes austere enough. Drink now."
Santa Rita 'Coleccion Privada' Cabernet Sauvignon 2015
"Coleccion Privada Cabernet Sauvignon is a deep, violet red wine. It has abundant fruit and well structured tannins that make it a great match for
Santa Rita 'Secret Reserve' Red Blend 2015
James Suckling 91 “A red with blueberry and blackberry character that shows through beautifully on the palate. Medium body, fine tannins. A blend of cabernet sauvignon,
Santa Rita 'Triple C' Red Blend 2013
Wine Enthusiast 92 A stacked nose includes aromas of tomato, herbs, cocoa, molasses and berry fruits. The saturated palate announces that this is a big one,
Santa Rita 'Reserva' Cabernet Sauvignon 2013
Wine Spectator 90 "Woodsy black-fruit aromas include hints of cool cola, green leaf and licorice root…Flavors of herbal spice and chocolate are equaled by plum and
Santa Rita 'Reserva' Cabernet Sauvignon 2012
"Superb quality and craftsmanship are the hallmarks of Santa Rita, one of Chile's most admired and innovative wine estates. The dynamic Reserva Series has a
Santa Rita 'Triple C' Red Blend 2011
Wine Enthusiast 91 "Aromas of tobacco, vanilla and licorice are nicely intermixed with black fruit scents. The palate on this blend of Cabernet Franc, Cabernet Sauvignon
Santa Rita 'Reserva' Cabernet Sauvignon 2011
"Intense ruby red. Ripe black fruit, plums and fine herbs, gracefully combined with vanilla, cloves and fragrant spices. Complex body mingles soft tannins with
Santa Rita 'Medalla Real' Cabernet Sauvignon 2010
"Ripe red and black fruit aromas mingle with leather and spice, exquisitely balanced by wood notes evoking vanilla and toast. Subtle tannins and a majestic
Santa Rita 'Triple C' Red Blend 2010
James Suckling 93 "A red with complex aromas of blackberries, blueberries and mint. Full body, with fine tannins and flavorful finish. It seduces you with all
Santa Rita Reserva 'Organic' Cabernet Sauvignon 2010
"Deep violet red color. Bouquet of ripe red fruits, fresh cherries, cassis, dark chocolate, vanilla, cinnamon, and licorice stand out on the nose, along with
Santa Rita 'Medalla Real' Cabernet Sauvignon 2009
"Ripe red and black fruit aromas mingle with leather and spice, exquisitely balanced by wood notes evoking vanilla and toast. Subtle tannins and a majestic
Santa Rita 'Reserva' Syrah 2009
Wine Spectator 92 "An elegant and complex red, offering rich and concentrated flavors of dark cherry, damson plum, raspberry and chocolate that show a creamy intensity.
Santa Rita 'Medalla Real' Cabernet Sauvignon 2008
Wine Spectator 90 "Very solid for the vintage, with crushed plum, fig and black current fruit nicely woven with maduro tobacco and bittersweet cocoa notes. There's
Santa Rita 'Triple C' Red 2004
Robert Parker 93 "The 2004 Triple C is composed of 55% Cabernet Franc, 30% Cabernet Sauvignon, and 15% Carmenere. It is a purple-colored wine with a