France » Alsace Grand Cru
Wine Enthusiast 95 "Juicy plum, ripe apple and yellow pear are wrapped in a zesty citrus haze. The palate speaks with the same fruity generosity and
Piesporter Michelsberg is a beautifully fragrant, medium-bodied wine with upfront fruit that continues to develop on the palate. Made from Riesling and Muller-Thurgau grapes, hints
60cWashington » Columbia Valley
"Pale gold. Bouquet: Honey, pear and orange blossom. Taste: Sweet, bright acidity with pineapple and white peach."
Germany » Mosel
The estate of Max Ferdinand Richter has been owned by the Richter family for more than 300 years. Today this enterprise, owned and run by
Australia » Clare Valley
A dry age-worthy style, Jim Barry’s Lodge Hill Riesling can appear tightly wound in its youth, blossoming with time into a wine with superb grapefruit
60dGermany » Mosel
James Suckling 93 Still quite yeasty from long lees contact, this blend of wines from a handful of steep, terraced sites is cool and delicate with
Wine Advocate 94 "The 2017 Zeltinger Schlossberg Riesling Spätlese is clear and earthy on the nose that displays a very fine and flinty aroma of golden-yellow
Oregon » Rogue Valley
Wine Enthusiast 91 "The 2017 vintage is considerably lighter than last year's Memorista, though again fermented in a large Austrian cask. Spicy and textural, its unusual
A crisp, crunchy, keenly balanced, TOTALLY DRY Riesling from multiple sources along the Mosel, including the Saar, Mitelmosel and vineyards in Enkirch. The only Immich-Batterieberg
New York » Seneca Lake
Fresh fruit aromas like pear and honeydew are followed by hints of hay and peppermint. Lime and citrus come through on the palate, then the
60dGermany » Nahe
Winery Notes Hints of herbal notes rich fruitiness and delicate sweetness, mild acidity and a lush seductive bouquet. Vintage Report Total harvest figures of two million hectolitres in Germany
8dNew York » Seneca Lake
Rich and focused, with citrus oil, jasmine, yellow apple and mirabelle plum notes melded together and carrying through the straw-tinged finish
60aGermany » Mosel
"Region / Vineyards: Mosel - Saar - Ruwer. The Romans were the first to systematically cultivate vines on the steep slate hills of the Mosel
60dGermany » Forst an der Weinstrasse
Importer Notes "Their philosophy is to employ environmentally sound viticultural techniques, and in the cellar to use the least amount of intervention possible. Christine has obtained
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