special: halloween wines
These delicious reds are sure to get you into the Halloween spirit. Each wine is a limited release from some of America's favorite wineries. Pick some up before they vanish for good!
" A blend of Petite Sirah, Carignane, Zinfandel, Syrah, Barbera, Alicante Bouschet and Mourvèdre. Sourced from vineyards in Alexander Valley, Dry Creek Valley, Sonoma Valley,
"In the cellar, the grapes for Apothic Dark were fermented at a maximum of 90° to increase the extraction of dark jammy fruit characteristics. Fermentation
" Ok, we admit it. We went a little crazy with this blend fusing Zinfandel (75%) with Petite Sirah (19%) and with Grenache (6%). Unorthodox
"The Return of the Phantom! ... Bogle’s apparition of fierce berry and sensual spice returns to tease and tantalize. Notes of juicy boysenberry and black
"Vampire Merlot was harvested from cool-climate, coastal vineyards at the southern end of the Central Coasts Paso Robles viticultural district. At this site, sunny summer
"Fresh lime fruit notes dominate the nose, the pleasant light green color leading into an easy-drinking lively wine full of youthful, refreshing acidity typical of
"Powerful forest fruit and wild strawberry aromas persist on the nose, balanced by hints of fine French oak. The vibrant ruby red colors hint at
"Vampire Cabernet Sauvignon is sourced from several small-berry clones of this traditional Bordeaux varietal, grown in the Paso Robles region of Californias Central Coast.
"The aroma is of sweet black currants, berry jam and white flowers. A hint of spicy aniseed. The palate is medium bodied and sweet fruited.
" This estate bottled Shiraz started from a single vineyard that's first plantings date back to 1898 and it has the concentration and power to
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